What to know
- The Washington Food Safety CoE is a partnership between the Washington State Department of Health and the University of Washington School of Public Health
- The Washington Food Safety CoE region covers 7 states and 1 territory
Washington's Regional States/Territories
- Alaska
- California
- Guam
- Hawaii
- Idaho
- Nevada
- Oregon
- Washington
Resources
Center Website:
Washington Integrated Food Safety Center of Excellence
Supporting Websites:
Washington State Department of Health
University of Washington School of Public Health
Keep Reading:
About Food Safety CoEs
Other Food Safety CoEs:
Learn more about the Colorado Integrated Food Safety Center of Excellence
Learn more about the Minnesota Integrated Food Safety Center of Excellence
Learn more about the New York Integrated Food Safety Center of Excellence
Learn more about the Tennessee Integrated Food Safety Center of Excellence