Communication Resources for Safe Water Use and Hygiene During Emergencies

At a glance

Download, use, and share the materials below about using water safely and avoiding germs during emergencies. Many of the resources are available in multiple languages.

Download, use, and share the materials below about using water safely and avoiding germs during emergencies. Many of the resources are available in multiple languages.

Order free copies

To order free printed copies of select fact sheets in English or Spanish, visit CDC Publications On Demand. Choose "Environmental Health—Natural Disasters and Severe Weather" on the dropdown menu next to "Program."

Fact sheets

Web and social media graphics

Illustration of a pot of water boiling for one minute and a bottle of bleach with 8 drops being added to 1 a gallon jug of water. Text on the graphic says, “Make water safe during an emergency. Use bottled water for drinking, cooking, brushing teeth. If you don’t have bottled water, boil you water for 1 minute. If you can’t boil, add 8 drops UNSCENTED household bleach to 1 gallon of water. Mix well. Wait at least 30 minutes before using. If you are using a portable water filter, choose on labeled to remove parasites.”
Download and share this graphic. Use the links below to download it in different languages and sizes.

English 1200x675 | English 1080x1080
Spanish 1200x675 | Spanish 1080x1080

Close-up view of a pot of boiling water. Text overlay says, "Under a boil water advisory? Boil tap water for 1 minute to kill germs and make it safe to drink."
Download and share this graphic. Use the links below to download it in different languages and sizes.

English 1200x675 | English 1080x1080
Spanish 1200x675 | Spanish 1080x1080

Graphic series

Illustrated glass of water illustration and next arrow. Text on the graphic says, “Make water safe during an emergency. After a disaster or emergency, tap water may not be safe to use. Always listen to your local authorities for specific advice. Use bottled water for drinking, cooking, and brushing teeth if possible. If bottled water is not available, choose one of the following methods to make your water safe.”
Download and share this graphic (1 of 4 in the series). Use the links below to download it in different sizes.

English 1080x1080 | English 1080x1920

Illustrated pot of water boiling over a gas burner and a next arrow. Text on the graphic says, “Boil your water. This is the best method for killing germs. Boil you water for 1 minute. At elevations above 6,500 feet, boil for 3 minutes. Let the water cool.”
Download and share this graphic (2 of 4 in the series). Use the links below to download it in different sizes.

English 1080x1080 | English 1080x1920

Illustrated container filled with one gallon of water with eight drops of bleach being added, with the caption, “Add bleach to water.” The container of water being mixed with a spoon, with the caption, “Mix well.” The container of water with a cap, with the caption, “Wait at least 30 minutes before using.” Text on the graphic says, “Disinfect. If you can’t boil water, add 8 drops of unscented household bleach to 1 gallon of clear water. Add 16 drops of unscented bleach if water is cloudy. Mix well. Wait at least 30 minutes before using. If you don’t have household bleach, use chlorine dioxide tablets or iodine, according to label instructions.”
Download and share this graphic (3 of 4 in the series). Use the links below to download it in different sizes.

English 1080x1080 | English 1080x1920

Illustrated water filter. Water with germs in it is in a glass. The germy water moves through a tube into the filter and exits the filter without any germs. The clean water exits the filter through a tube and goes into a clean glass of water. Text on the graphic says, “Filter. If using a filter, choose one that is designed to remove parasites. Follow the label directions. Filtered water might need additional treatment to be safe.”
Download and share this graphic (4 of 4 in the series). Use the links below to download it in different sizes.

English 1080x1080 | English 1080x1920

Graphic text says, "Store water safely. After a natural disaster, water may not be safe to drink. Liston to local officials to find out if your water is safe. Sanitize containers before storing water: 1) Add 1 teaspoon UNSCENTED household bleach to 1 quart (32 oz. 4 cups, or about 1 liter) of water. 2) Pour solution into clean storage container. Shake well; should cover entire inside of container. 3) Let sit for at least 30 seconds. Pour out. 4) Air dry or rinse with clean water if available. 5) Pour clean water into the sanitized container and cover with a tight lid. Never mix bleach with ammonia or other cleaners. Open windows and doors to get fresh air when you use bleach.”
Download and share this graphic. Use the links below to download it in different languages and sizes.

English 1200x675 | English 1080x1080
Spanish 1200x675 | Spanish 1080x1080

Well head and spigot in a yard. Text on the graphic says, “Did your private well flood? Contact your health department for advice on disinfecting and testing your water.”
Download and share this graphic. Use the links below to download it in different languages and sizes.

English 1200x675 | English 1080x1080
Spanish 1200x675 | Spanish 1080x1080

Illustrations of a kitchen sink and counter and canned goods. Text on the graphic says, “Recommendations for cleaning and sanitizing food cans and surfaces after a flood. Food surfaces that may have touched flood water. Examples: Countertops, plates. Note: Throw away wooden cutting boards, baby bottle nipples, and pacifiers. Steps 1) Wash with soap and hot, clean water. 2) Rinse with clean water. 3) Sanitize in a solution of 1 tablespoon of standard bleach in 1 gallon of clean water. Use unscented household bleach with a sodium hypochlorite concentration between 5% and 9% (this is the most common concentration in the United States). 4) Allow to air dry. Food cans that are not bulging, open, or damaged. Steps 1) Remove can labels. Wash cans with soap and warm, clean water. Dip cans in mixture of 1 cup of standard bleach* per 5 gallons of water. 4) Allow to air dry. 5) Re-label cans with a permanent marker.”
Download and share this graphic about cleaning and sanitizing food cans and surfaces after a flood.
Illustration of a fabric chair and toys on a rug. Text on the graphic says, “Recommendations for cleaning and sanitizing household surfaces and items after a flood. Non-food contact surfaces that do not soak up water and that may have touched floodwater. Examples: Floors, sinks, certain toys, and tools. Steps 1) Clean surface with soap and warm, clean water. 2) Rinse with clean water. 3) Sanitize using a mixture of 1 cup (240 mL) of standard bleach to 5 gallons of water. Use unscented household bleach with a sodium hypochlorite concentration between 5% and 9% (this is the most common concentration in the United States). 4) Allow to air dry.”
Download and share this graphic about cleaning and sanitizing surfaces and items after a flood.
Illustration of a kitchen. Text on the graphic says, “Recommendations to clean mold growth off hard surfaces after a flood. Mold growth on hard surfaces. Examples: Floors, stoves, sinks, certain toys, countertops, flatware, plates, and tools. Steps 1) Mix 1 cup (240 mL) of standard bleach in 1 gallon of water. Use unscented household bleach with a sodium hypochlorite concentration between 5% and 9% (this is the most common concentration in the United States). 2) Wash surfaces with the standard bleach mixture. 3) If surfaces are rough, scrub them with a stiff brush. 4) Rinse surfaces with clean water. 5) Allow to air dry.”
Download and share this graphic about cleaning mold off hard surfaces after a flood.

Videos

Low resolution version