What to know

Summary
A data story from the National Center for Health Statistics
Authors: Michael E. Martinez, MPH, MHSA, and Jeannine S. Schiller, MPH
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In 2021, 51.6% of all U.S. children and adolescents aged 5–17 years received free or reduced-cost meals at school during the previous 12 months; NH Black or African American (66.2%) and Hispanic or Latino (Hispanic) (64.4%) children and adolescents were more likely to receive free or reduced-cost meals at school than were NH White (42.7%) children and adolescents, with NH Asian (30.9%) children and adolescents having the lowest percentage.
The same pattern was observed for children and adolescents in families with income ≥185% of the FPL, but the observed difference in receiving free or reduced-cost meals between Hispanic and NH White children and adolescents was not significant for the lower-income group.
Children and adolescents in families with incomes <185% of the FPL were more likely to receive free or reduced-cost meals compared with children and adolescents in families with incomes ≥185% of the FPL (75.9% versus 38.7%).
https://www.cdc.gov/mmwr/volumes/72/wr/mm7220a6.htm
Source: National Center for Health Statistics, National Health Interview Survey, 2021. https://www.cdc.gov/nchs/nhis.