Spotlight: Infections Associated with Beef from National Steak and Poultry
CDC is collaborating with public health officials in several states and the United States Department of Agriculture’s Food Safety and Inspection Service (FSIS) to investigate a multistate outbreak of human infections due to E. coli O157:H7..... more »
E. coli Outbreak Investigations
Note: the updates below have not been revised since their original release, and the content they contain may no longer be up to date.
Escherichia coli O157:H7 (Beef from JBS Swift Beef Company)
Escherichia coli O157:H7 (Prepackaged Cookie Dough)
Escherichia coli O157:H7 (Kroger/Nebraska Ltd)
Escherichia coli O157:H7 (Totino's/Jeno's Pizza)
Escherichia coli O157:H7 (Topp's Ground Beef Patties)
Escherichia coli O157:H7 (Taco Bell)
- December 14, 2006
- December 13, 2006
- December 12, 2006
- December 11, 2006
- December 10, 2006
- December 9, 2006
- December 8, 2006
- December 7, 2006
- December 6, 2006
Escherichia coli O157:H7 (Fresh Spinach)
Page last modified: July 1, 2009