Spotlight: Infections Associated with Beef from Fairbank Farms

Several state health departments, CDC, and the United States Department of Agriculture's Food Safety and Inspection Service (USDA-FSIS) are investigating a multi-state outbreak of Escherichia coli O157:H7 infections.... more »
E. coli Outbreak Investigations
Note: the updates below have not been revised since their original release, and the content they contain may no longer be up to date.
Escherichia coli O157:H7 (Beef from JBS Swift Beef Company)
Escherichia coli O157:H7 (Prepackaged Cookie Dough)
Escherichia coli O157:H7 (Kroger/Nebraska Ltd)
Escherichia coli O157:H7 (Totino's/Jeno's Pizza)
Escherichia coli O157:H7 (Topp's Ground Beef Patties)
Escherichia coli O157:H7 (Taco Bell)
- December 14, 2006
- December 13, 2006
- December 12, 2006
- December 11, 2006
- December 10, 2006
- December 9, 2006
- December 8, 2006
- December 7, 2006
- December 6, 2006
Escherichia coli O157:H7 (Fresh Spinach)
Page last modified: July 1, 2009
